included in the price, taken each morning to your accommodation
fresh and gourmet products on sale at the reception or carried in the room
on the spot or to go, for lunch or dinner
accommodation equipped with a kitchenette + collective kitchen at your disposal
One week before your arrival, you will receive an e-mail allowing you to reserve your breakfast basket and to modulate its composition, in particular in order to avoid any food waste.
… and always a selection of local wines, apple juice, Alexandre’s cider and beer, organic lemonade, lemonade, Anthony’s goat cheese crottins … Jean’s craft beers (white, brown, blond cereal and blond hopped), to be consumed with moderation.
In ” room-service “ (carried in room):
In self-service (to take yourself at the reception):
You can book your food and drinks on our website: they will be brought directly to your accommodation in “room service”. You can also find the dishes in self-service at the reception.
You can take your picnic basket with you, and enjoy a lunch break in the middle of nature (to be combined for example with a bike ride), but also eat it on the spot for lunch or dinner or take it away the day of your departure.
Necessary for a sandwich (pure duck terrine from La Bretonnière or other terrine, ham …), cheese, fruit, chips, cookies, seasonal vegetables … The composition is likely to vary slightly from one day to another depending on the supply or if you have ordered several times. For a picnic without meat, we can add eggs and cheese.
Reservations must be made 24 hours in advance; last minute availability is not guaranteed.
A few days before your arrival, you will receive an email allowing you to reserve your picnic basket. You can also do it on the spot, directly at the reception.
10 € per person, with a minimum of 2 people.
New in 2022 – at the St Louis, on the village square (2 minutes walk), you will find a friendly restaurant:
You will find at the reception of the Ecolodge a selection of local or organic products (goat cheese, duck terrines …) to nibble to compose a snack or an aperitif on the go. You will also find a range of drinks (artisanal cider, artisanal apple juice, wines from Sancerre, Chablis, Coteaux du Giennois …). This selection varies according to the periods of the year. The products are brought directly to your accommodation.
You will find a large choice of restaurants, for all budgets, in the vicinity of the Ecolodge, one of them being reachable on foot by a country road: Le Relais du Donjon. Here is our selection of tables that we have all personally tested and to which we always return with pleasure. We recommend that you always reserve your table.
Qu’est-ce qu’un “Ecolodge” ou “Eco-Lodge” ? C’est une structure d’hébergement à taille humaine dont l’objectif est de minimiser les impacts négatifs liés au tourisme en:
Par téléphone:
du lundi – Samedi 10h à 12h et 17h à 19h
Tél. : 07 85 08 47 30
Adresse: 6 et 10 chemin de La Borde
45420 Batilly-en-Puisaye (France)
L’Ecolodge est situé à 45 minutes au sud de l’Ile de France, entre Briare (Loiret – Centre) et Guédelon (Treigny – Yonne – Bourgogne), entre Paris et Lyon